NHS Hospital Catering Upgrade Delivered on Time and Within Budget

When an NHS hospital site approached BFES, they were facing ongoing issues with failing catering equipment. Their existing refrigerated cold well had broken down, and a hot cupboard over 20 years old was no longer efficient, environmentally friendly, or fit for purpose.

Our team carried out a full assessment of the site’s needs and operational challenges, with a clear focus on delivering a practical solution that stayed within budget and minimised disruption.

We supplied and installed a tabletop display fridge, positioned on a bespoke fabricated stainless steel table, alongside a new mobile hot cupboard. This modern setup not only improved performance and energy efficiency, but also provided a far more flexible and hygienic working environment. The mobile design allows staff to easily move equipment for thorough cleaning, supporting better day to day maintenance and compliance.

The project was completed on time and within the agreed budget, with a solution tailored to the site’s requirements. The result is a reliable, efficient catering setup that the client is extremely pleased with.