High Quality Support and Professional Installation for Your Commercial Kitchen

As the festive season approaches, the pressure on commercial kitchens across the UK increases. Restaurants, pubs, hotels, schools and care homes are preparing for one of the busiest times of the year, and reliable kitchen equipment becomes essential. At BFES, we provide more than just installations, we deliver ongoing support, expert servicing and complete solutions that keep your kitchen running smoothly when you need it most. Our mission is built on quality, value and long-term customer relationships. We are proud to be the one-stop partner for all your commercial kitchen needs, from initial design and installation to refurbishment and planned preventative maintenance.

Why Choose BFES

When you choose BFES, you are choosing a company with years of experience supporting businesses of all sizes. We understand that downtime in a kitchen can mean lost revenue, unhappy customers and unnecessary stress. That is why we focus on delivering fast, reliable and professional services tailored to your unique requirements.

Our catering engineers design and build kitchens that are practical, safe and efficient. From space planning and equipment selection to full project management, every installation is carried out by experienced in-house engineers who understand the demands of a busy commercial environment. Our certified engineers ensure all gas and electrical systems are installed to the highest safety standards, giving you peace of mind that your kitchen is fully compliant.

Our Services

Servicing, Maintenance and Rapid Repairs

Regular servicing prevents unexpected equipment failure. With our maintenance packages you can be confident that ovens, refrigeration, ventilation and dishwashers will be ready to perform during peak times such as Christmas. Even with the best planning, breakdowns can still happen, which is why our emergency services deal with faults quickly to minimise disruption.

Equipment Supply, Installation and Replacement

From combi ovens to refrigeration units, we supply high quality, trusted brands that stand the test of time. When equipment reaches the end of its life, we will source and install the right replacement to suit your kitchen. Proper ventilation is critical in any commercial kitchen, so we design, install and maintain extraction systems that meet regulations, improve air quality and create a safer environment for staff. Our engineers are experts in refrigeration equipment, from walk-in cold rooms to under-counter units, handling everything from installation to servicing.

Refurbishment, Compliance and Bespoke Projects

If your equipment is looking tired but still has life left in it, our commercial refurbishment service is a cost-effective way to extend its lifespan and improve performance. Health and safety is non-negotiable, so we carry out compliance checks and inspections as part of ongoing service to keep your kitchen operating legally. Every business is different, so whether you are opening a new restaurant, upgrading a care home kitchen or fitting out a school canteen, we deliver bespoke, project-managed solutions designed around your exact needs.

Preparing for the Festive Season

The festive season is one of the busiest times of the year for hospitality and catering businesses. With more covers, bigger events and demanding service times, your kitchen must perform without interruption. Planned maintenance, reliable equipment and expert support are the keys to avoiding stressful breakdowns during this crucial period. Now is the perfect time to check your systems, replace any worn-out equipment and book servicing to keep everything running at its best. BFES is here to ensure your kitchen is ready for the busy weeks ahead.

Frequently Asked Questions

How often should a commercial kitchen be serviced?

We recommend scheduling planned preventative maintenance at least twice a year to keep core equipment such as ovens, refrigeration and extraction running efficiently and safely.

Do you provide emergency kitchen repairs?

Yes. Our emergency services are designed to minimise downtime. Our engineers respond quickly to breakdowns and carry out repairs to keep your kitchen running.

Can BFES help with bespoke kitchen projects?

Absolutely. From restaurant fit-outs to school canteens and care home kitchens, our project management team delivers tailored solutions to meet the unique needs of every client.

Talk to Our Team

Explore our full range of services at bfes.co.uk. Whether you are planning a full kitchen refurbishment, need urgent repairs or want a long-term maintenance plan, we are ready to help. Call us today for a free, no-obligation quotation on 023 92 498080 and let BFES be your trusted partner for all your commercial kitchen needs.